FSPCA Preventive Controls for Human Food

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FSPCA Preventive Controls for Human Food

FSPCA Preventive Controls for Human Food Seminar

Achieve FSMA compliance with a Preventive Controls Qualified Individual (PCQI) on board.

Using FDA-recognized materials, our FSPCA-trained lead instructors prepare you to meet the new FSMA PCQI requirement at your FDA-registered food facility. Learn to develop and apply risk-based PCQI training for preventive controls that meet FSMA's requirements for a complete food safety system.

Who will benefit from this FSPCA seminar?

Individuals whose facilities are required to register with FDA - especially QA managers, HACCP coordinators, food safety coordinators, plant managers, and others responsible for overseeing their company's food safety plan - will not want to miss this course.

Download FSPCA's worksheets to document your product description, hazard analysis, and preventive controls.

After this course, you'll understand more about:

  • Creating a food safety plan (HARPC plan)
  • Validating preventive controls
  • Reviewing records for implementation and effectiveness
  • Reviewing corrective actions
  • Performing required reanalysis

Upon completion of the course, you can print a copy of your certificate issued by the FSPCA to show that you've completed FDA-recognized PCQI training.

Transition from HACCP to a FSMA-Compliant Food Safety Plan

Need to modify your current HACCP plan to meet FSMA's food safety plan requirements? With AIB's newest offering - HACCP Integration for FSMA Compliance - you'll fully understand FSMA's preventive controls requirements and be able to reconcile differences in your HACCP plan to fill the gaps and transition to an audit-ready food safety plan. This half-day course is offered after the FSPCA Preventive Controls for Human Food course, as well as a webinar or private training. Read more about the HACCP Integration for FSMA Compliance course here.

Enrollment Information

Cancellation Information

  • Enroll by calling your local office.
  • Enroll online: add to cart below

Taxes will be added to stated seminar fees as applicable.

Date & Location

Click on the city and state below for hotel information and a location map for open seminars.


FSPCA Preventive Controls for Human Food and HACCP Integration for FSMA Compliance - Regular price $1015
Phoenix, Arizona, United States of America  
Dec 10 - 12, 2019
$710.00 USD
12206
false
http://www.aibinternational.com/aibonline_/secure.aibonline.org/php/location.aspx?EventLocation=5022
FSMA

FSPCA Preventive Controls for Human Food and HACCP Integration for FSMA Compliance In-Person (Save with EARLY20)
Orlando, Florida, United States of America  
Mar 24 - 26, 2020
$710.00 USD
12781
false
http://www.aibinternational.com/aibonline_/secure.aibonline.org/php/location.aspx?EventLocation=6803
FSMA

FSPCA Preventive Controls for Human Food and HACCP Integration for FSMA Compliance Virtual (Save with EARLY20)
Orlando, Florida, United States of America  
Mar 24 - 26, 2020
$710.00 USD
12784
false
http://www.aibinternational.com/aibonline_/secure.aibonline.org/php/location.aspx?EventLocation=6803
FSMA

FSPCA Preventive Controls for Human Food and HACCP Integration for FSMA Compliance In-Person (Save with EARLY20)
King of Prussia, Pennsylvania, United States of America  
Jun 16 - 18, 2020
$710.00 USD
12787
false
http://www.aibinternational.com/aibonline_/secure.aibonline.org/php/location.aspx?EventLocation=6805
FSMA

FSPCA Preventive Controls for Human Food and HACCP Integration for FSMA Compliance Virtual (Save with EARLY20)
King of Prussia, Pennsylvania, United States of America  
Jun 16 - 18, 2020
$710.00 USD
12788
false
http://www.aibinternational.com/aibonline_/secure.aibonline.org/php/location.aspx?EventLocation=6805
FSMA
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