Our globally-recognized standards for inspection are key requirements that facilities must meet to prove their products are wholesome and safe. Our food safety professionals use these standards as a guide for GMP Inspections, FS 360, and Inspection Only.
The Consolidated Standards for Inspection Prerequisite & Food Safety Programs for Food Distribution Centers has been updated and will be used in our GMP inspections starting January 1, 2023. You can download a free PDF copy below or purchase a printed copy at the top of this page of the updated standard.
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