BRCGS Certification for Ethical Trade & Responsible Sourcing
Meet consumer demand for products that are ethically traded and responsibly sourced
View GFSI Certification
As the consumer demand for gluten-free products rapidly increases, more and more food manufacturers are creating innovative products and seeking official certification to market their products with on-pack gluten-free marks.
The BRCGS Gluten-Free Certification Program (GFCP) allows brand owners to:
We offer an industry and consumer accepted certification program that brings confidence to your products. Your GFCP audit can be combined with any other GFSI audit.
AIB International has been approved to conduct audits by BRCGS which acquired Allergen Control Group, administrator of the GFCP in 2018.
BRCGS published Issue 4 of the Standard in 2024 and is accredited under ISO 17065. The Standard is endorsed by Acelmex in Mexico, AOECS in Europe, Beyond Celiac in the United States and by the Canadian Celiac Association. We will inspect your entire manufacturing facility or focus on a dedicated area in the GFCP audit.
AIB International is a full-service certification partner.
In addition to food safety and quality, we also provide certification for Consumer Labels.
Meet consumer demand for products that are ethically traded and responsibly sourced
View GFSI Certification
Meet the growing demand for plant-based products
View GFSI Certification
Your food safety culture is at the top of our mind.
We’ll make sure your certifications are done reliability, consistently,
and when you need them.
Certification is provided by AIB International Certification Services, a wholly owned subsidiary and separate company. Use of AIB International’s consulting and training services does not influence certification outcome.