Play an integral role in preparing your company for audits by becoming an internal auditor. This interactive course will equip you with the confidence, skills, and tools to audit against BRCGS requirements and prepare your company for third-party audits. This training course will provide you with internal audit expertise through a series of workshop-led discussions and presentations and an interactive case study.

Following completion of this training, you will know how to:

Conduct an internal audit of your own facility
Understand the roles and responsibilities of auditors
Be able to plan and conduct an internal audit
Know how to write concise, accurate, and factual audit reports
Be able to undertake audit follow-up activities

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Day 1

Business process
Auditing overview
Auditing concepts
Audit planning

Day 2

Auditor attributes and interpersonal skills
Conducting the audit
Reporting the audit

Day 3

Interactive case study

Day 4

Interactive case study (continued)
Workplace audit

As a BRCGS Approved Training Partner (ATP), our seminars are designed and delivered by food safety professionals with broad experience in the Global Food Safety Initiative (GFSI) and implementation of food safety plans for different sectors of the industry, providing real-life applications and the latest practices to the learning process.

Participants receive a BRCGS certificate of attendance. Participants can choose to complete an internal audit within a month of the course, which is assessed by your trainer. This leads to a BRCGS certificate of achievement.

Schedule a Private Training

Our instructor’s passion is to help improve and uplift your team and product. We can deliver training in person or virtually, to match your needs, and will happily travel to your location—globally.

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