Assess quality and safety to comply with regulations and customer requirementsView GFSI Certification
The IFS Food Standard is risk-based against food safety, legality, and quality requirements and applies to companies that process food or pack loose food products.
The standard applies when products are “processed” or when there is a hazard for product contamination during primary packing. It is especially important to food manufacturers that produce private labels, because it contains many requirements related to specification compliance. All products and processes of the relevant production site shall be included in the scope of the IFS Food Assessment.
During the audit, auditors evaluate if the developed solution works in practice with the main goal to guarantee that food safety and quality will be reached.
The IFS certification provided by our experts involves the following stages:
A follow-up audit is required when the results of the audit (an initial audit or a renewal audit) have been insufficient to allow the award of the certificate
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Certification is provided by AIB International Certification Services, a wholly owned subsidiary and separate company. Use of AIB International’s consulting and training services does not influence certification outcome.