Save time and travel costs and enroll in both Food Defense Coordinator and Food Fraud: Risk Assessment & Mitigation.
Join us for 4 days of training to boost your facility's defense against intentional adulteration and fraudulent activity. The training lineup features our most popular FSMA and GFSI relevant courses.
Intentional Adulteration Prevention Week is the perfect training event for any food manufacturing, storage & distribution, and food-contact packaging facility working toward FSMA compliance or GFSI certification. Individuals whose facilities are required to register with FDA - especially QA managers, HACCP practitioners, food safety coordinators, plant managers, and others responsible for overseeing their company's food safety plan - will not want to miss this full week of training.