BRCGS Global Standard for Food Safety Issue 9: Sites Training
2 Days – Prepare for BRCGS’s newest requirements and seamlessly implement Issue 9 at your site.
View Instructor-Led TrainingIn this five-day BRCGS-approved training, you will learn the requirements of the Global Standard for Food Safety protocol and how to successfully plan, conduct, and report a BRCGS audit. This course enables participants to practice, develop, and improve their auditing techniques, including the competency skills required of Global Food Safety Initiative (GFSI) scheme auditors.
After taking this training, you will know how to:
In preparation for the course, participants must
As a BRCGS Approved Training Partner (ATP), our virtual instructor-led seminars are designed and delivered by food safety professionals with broad experience in GFSI and the implementation of food safety plans for different sectors of the industry, providing real-life applications and the latest practices to the learning process.
Participants who successfully complete the exam at the end of this training will receive a printable BRCGS certificate.
All times are shown in U.S. central time.
Our instructor’s passion is to help improve and uplift your team and product. We can deliver training in person or virtually, to match your needs, and will happily travel to your location—globally.