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Solutions today for tomorrow's global food industry.

The Complete Question and Answer Guidance for Mandatory Food Recalls
The Complete Question and Answer Guidance for Mandatory Food Recalls
This week the FDA released Guidance for Industry and FDA Staff: Questions and Answers Regarding Mandatory Food Recalls.
5350 Views
Tip of the Week: The DO's and DON’Ts of Selecting a Food Safety Consultant
Tip of the Week: The DO's and DON’Ts of Selecting a Food Safety Consultant
There are many reasons that a company may hire a consultant to assist with food safety. The company may be seeking someone who brings technical knowledge that the existing staff does not have, such as the areas mentioned on our blog post.
2373 Views
Tip of the Week: Divide and Conquer - Establishing Environmental Monitoring Zones
Tip of the Week: Divide and Conquer - Establishing Environmental Monitoring Zones
The best way to identify environmental monitoring sampling points is to use the sanitary zoning concept which divides facility operations into four zones based on the levels of risk.
9454 Views
FDA Helps Produce Farmers and Fresh-Cut Produce Processors by Providing Draft FSMA Guidance
FDA Helps Produce Farmers and Fresh-Cut Produce Processors by Providing Draft FSMA Guidance
The U.S. Food and Drug Administration issued two draft guidance documents to assist farmers and fresh-cut produce processors understand what they need to do to meet requirements established by FSMA.
1513 Views
Tip of the Week: Selecting a Pest Management Partner
Tip of the Week: Selecting a Pest Management Partner
Questions to ask companies you’re considering doing business with.
2002 Views
British Food Exporter Considers AIB International an External Partner
British Food Exporter Considers AIB International an External Partner
The food labeling experts at AIB International worked with Karina Pearson taking extra time to ensure challenging deadlines were met. Here is a Q&A with Pearson on how this process helped her global client.
1495 Views
BAKED in Science Podcast Features Director of Baking Services at AIB International Dr. Debi Rogers
BAKED in Science Podcast Features Director of Baking Services at AIB International Dr. Debi Rogers
This episode is all about sprouted grains. Dr. Debi Rogers explains the challenges for bakers to control the fermentation process and decrease the variables in sprouting.
1405 Views
Tip of the Week: Pet Food - Safety Matters
Tip of the Week: Pet Food - Safety Matters
Pet food recalls have continued to concern fur families, with the most recent recall reported by FDA just last week. This year alone there have been 33 pet food recalls reported in the FDA registry, most of them attributed to microbiological contamination. 
1611 Views
Tip of the Week: Making Nutrition Information Easier for Those With Diabetes
Tip of the Week: Making Nutrition Information Easier for Those With Diabetes
AIB International’s Food Labeling Services recently received a question regarding making nutrition information more transparent for people diagnosed with diabetes. We thought this information was important to share with the industry.
2683 Views
Tip of the Week: Food Fraud: What’s Required?
Tip of the Week: Food Fraud: What’s Required?
As our Food Safety Professionals inspect and audit food companies they’re considering how economically motivated adulteration or food fraud is accounted for in the food safety plan.
3392 Views
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