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Solutions today for tomorrow's global food industry.

Tip of the Week: Stand Out of the Crowd with AIB International’s Tradeshow Product Samples
Tip of the Week: Stand Out of the Crowd with AIB International’s Tradeshow Product Samples
AIB International is equipped to handle all aspects of product samples production from project oversight to ingredient and equipment sourcing, while utilizing our expertise in food shelf-life, nutrition, and direct shipping to the tradeshow location.
1343 Views
Tip of the Week: Intentional Adulteration Rule: FDA Clarifies Training Requirements
Tip of the Week: Intentional Adulteration Rule: FDA Clarifies Training Requirements
The draft document is the latest communication in the ongoing IA rule discussion leading up to the July 2019 deadline for those other than small and very small businesses defined by the FDA. A total of 65 new pages were added and reviewed by AIB International’s Food Defense Consultant, Earl Arnold.
2288 Views
Preparing for impending FSMA regulatory deadlines
Preparing for impending FSMA regulatory deadlines
The Center for Food Safety and Applied Nutrition estimates a turnover rate of 33 percent for FDA-regulated facilities. To ensure that personnel perform their jobs well, appropriate training and maintaining food defense records, corrective actions, and verification activities must be evaluated.
1732 Views
Tip of the Week: The Winning Cinnamon Combination
Tip of the Week: The Winning Cinnamon Combination
My company has a major customer that is requesting “super cinnamon” bread, with three or four times the amount of cinnamon flavor that is in their current product. I keep adding more cinnamon, but it seems like the dough and the baked bread suffer quite a bit. How do I resolve this issue?
1591 Views
Navigating the Food Industry Onward
Navigating the Food Industry Onward
AIB International’s new brand identity positions us as the premier ally for food safety and integrity success.
1348 Views
Tip of the Week: FDA Introduces a New Strategy for Food Import Oversight
Tip of the Week: FDA Introduces a New Strategy for Food Import Oversight
In February, the FDA published a new strategy for the safety of imported food and plans for regulatory partners in the US to identify and reject unsafe operations. The challenge is understanding where your food operation fits in.
1357 Views
Tip of the Week: Test Your Knowledge on Food Fraud
Tip of the Week: Test Your Knowledge on Food Fraud
How much do you really know about food fraud? Put your knowledge to the test and see where you stack up.
4179 Views
Where Do Food Industry Professionals Get Their Start?
Where Do Food Industry Professionals Get Their Start?
When that promotion or opportunity to move into a leadership position occurs, many of today’s top food companies look at AIB International to help during the transition time.
1831 Views
Tip of the Week: Who Regulates Labeling on My Products?
Tip of the Week: Who Regulates Labeling on My Products?
Over the years, there have been many attempts to consolidate the responsibilities for regulation of the food supply under one agency. To date, these attempts have failed. However, the lines of division are not always clear.
1580 Views
Tip of the Week: 5 Predictions In Food Safety & Quality for 2019
Tip of the Week: 5 Predictions In Food Safety & Quality for 2019
Here are our experts’ predictions for trends in food safety and quality
in 2019.
1742 Views
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