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Amy Montgomery
Amy Montgomery
Amy Montgomery's Blog

FDA Recognizes Australia as Having a Comparable Food Safety System to the US
FDA Recognizes Australia as Having a Comparable Food Safety System to the US
The U.S. Food and Drug Administration has signed an arrangement with the Australian Department of Agriculture and Water Resources recognizing each other’s food safety systems as comparable to each other.
898 Views

Are Your Foreign Suppliers Ready For FSMA?
Are Your Foreign Suppliers Ready For FSMA?
The Food Safety Modernization Act (FSMA) plays a large role in global food safety, and the Foreign Supplier Verification Program (FSVP) rule is something every U.S. importer needs to be aware of, since compliance to FSVP begins May 2017. Let’s review how to help your suppliers be ready.
1167 Views

Tip of the Week: Gluten Washing Test Results Explained
Tip of the Week: Gluten Washing Test Results Explained
When bakers begin discussing flour quality, the conversation quickly turns to gluten.
2972 Views

6 Fun Facts About Tortillas
6 Fun Facts About Tortillas
Specializations: Tortillas is designed to give you the tools that you'll need to respond to the expectations of such a diverse customer base that is requesting: variety, shelf-life, new flavors, reduced salt, gluten free, clean label, and organic.
1911 Views

Minor Ingredients Play an Important Role in Flour Tortilla Quality
Minor Ingredients Play an Important Role in Flour Tortilla Quality
Flour, water, baking powder, salt and oil represent roughly 95% of the finished product weight of a flour tortilla. Each major ingredient plays a primary function in the quality.
1999 Views

Tip of the Week: A Look Into Our Labs
Tip of the Week: A Look Into Our Labs
For the months of January and March 2017, Tip of the Week has featured photos of the new lab remodel, tips on lab experiences, and insights into the types of projects that occur in the eight AIB labs.
1029 Views

Tip of the Week: A Look Into Our Labs
Tip of the Week: A Look Into Our Labs
AIB International, located in America's heartland is home to eight unique labs that are the heartbeat of the company since the facility was built in 1978.
967 Views

Food Labeling Services Facebook Live Q&A
Food Labeling Services Facebook Live Q&A
During our March 3 Facebook Live event featuring Elaine Meloan, Manager of Food Labeling Services, we were not able to answer all the questions posted in the comments due to time limitations.
1139 Views

Recall Rundown: Preparing the Appropriate Team
Recall Rundown: Preparing the Appropriate Team
Why is it important for a facility to have a recall plan in place? What's the purpose?
1874 Views

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