Free Information

An important part of our mission at AIB International is to share information with our professional community. Here we’ve collected links to all the articles, tools, and resources we offer free of charge. If we collect information from you in exchange, it’s to help us understand how our resources are used, and to keep you in the loop about related products and services. We respect your privacy and promise to never sell or share your information with others.

Free Webinars

Sign up for upcoming food safety webinars or watch past webinars on-demand. We cover topics such as food fraud, sanitation, pest management and more.  See full list here. 

Resources

Keep your facility on track with industry news, helpful tools and resources, and need-to-know information.

• Ask an Expert – ask any question of our baking or food safety professionals
• Baking Process Kill Step Calculators – an interactive tool to determine total process lethality for Salmonella
• Food First – baking news, food safety news, and tips
• Kill Step Calculator Studies
  • Hamburger Bun Research published in Journal of Food Protection v.79 n.4 April 2016 – open access download
  • Muffin Research published in International Journal of Food Microbiology June 2017 - open access download
• Subscribe to Updates - Sign up to receive emails about products and services that interest you
• Technical Bulletins - Search our technical bulletins for a wealth of baking information.

Downloadable Guides

Download these guides for free instructions on food and plant safety and other useful information.

• 10 Key People to Add to Your Food Defense Team
• FDA Compliance Countdown for Very Small Facilities
• FSMA’s Intentional Adulteration Compliance
• Guidance on Transitioning Your Nutrition Labels
• Inspect your Plant in 30 Minutes
• Listeria Download
• La guía sobre la función de los ingredientes para panificación de AIB International
• Mitigating Intentional Adulteration
• Top 5 Production Problems When Switching to a Clean Label
• What to Expect from Your Food Safety Audit
• What You Need to Know About FSMA - English or Spanish
• Selecting a Pest Management Partner

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