Solutions for Businesses Impacted by COVID-19

Solutions for Businesses Impacted by COVID-19

How Can We Help?

 Contact us via email

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Call +86-021-60959606 

Virtual Solutions

Virtual Consulting

Assign an Expert

Book Technical Experts by the hour

  • Food Safety
  • Quality Assurance
  • Integrated Pest Management
  • Sanitation
  • Food Labeling
  • Baking
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Virtual Inspections

Hybrid GMP Inspections

  • Maintain Your Certificate
  • Uphold Food Safety Practices
  • No Production Interruptions
  • Supports Ingredient Sourcing
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Available 24/7

Self-Inspection Support

Livestreamed technical experts provide guidance and insights on your self-inspections and pre-op inspections.

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Virtual Help

Desktop Review

Get expert eyes on your Internal Audit programs, HACCP plans, Sanitation plans and more.

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One-Day Desktop Assessment

Traceability Performance Assessment

Get an unbiased and comprehensive review of your site’s written traceability program.

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Get Certified

Pandemic Prepared Certification

Best-in-class standard vetted by leading food brands.

  • Protect your team, facilities and supply chain
  • Build business resiliency
  • Unlock insurance benefits
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Webinar Series

Expert Series: Whys of GMPs

Virtual training on the basics of GMPs in the food industry to onboard new employees during the COVID-19 crisis.

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Remote Team Onboarding

Learning Lab

Prepare your team with these online self-paced courses.

  • Food Safety Essentials
  • Food Protection for Warehouses  & Distributors
  • Food Safety and Sanitation
  • HACCP Online
  • Crisis Management Online
Online, Self-Paced Courses ►


Private Training

Tailored, cost-efficient training delivered virtually by our experts.

Personalized Solutions ►

One-Day Desktop Assessment

Food Fraud Desktop Assessment

Ensure your facilities have a preventative approach to mitigating health risks posed by food fraud.

Secure Your Sourcing ►


Food Safety and COVID-19
Free live and on-demand

 AIB International Notice
Prevention Measures for COVID-19

  Submit a Question
Ask AIB International Experts

  Free Demo

Self-Inspection Training

 Free Ezine
Virtual Classroom
Training Without Travel

  Free Training Video
“Welcome to the Food Industry”

Latest Updates

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Food Safety & COVID-19 Webinars

Watch past webinars and sign up for upcoming ones below.

Thu, Jun 4 | 11 a.m. SGT

Jill Carson, Operations Manager, will address the most frequently asked COVID-19 questions. Join us to get actionable insights you can implement to address the food industry's new normal.

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Thu, May 21 | 11 a.m. SGT

Jill Carson, Operations Manager, walks us through the actions you need to take  in your manufacturing facility  moving forward in the COVID-19 "new normal".

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Wed, May 6 | 11 a.m. SGT

Jesse Leal, Food Safety Professional, will offer insights into how COVID-19 will change how we clean, sanitize and verify sanitation in food plants. He will also speak to how onboarding and continuous training need to be enhanced and enforced to meet the challenge.

Watch Now ►

Thu, April 23 | 11 a.m. SGT

Earl Arnold, AIB International's food fraud, food defense and FSMA subject matter expert  discusses food fraud and why its important to implement mitigation measures right now.

Watch Now

(Access Follow-Up Resources)

Thu, Apr 9 | 11 a.m. SGT

In this webinar, Jill Carson, Operations Manager, and Vikas Menon, Quality Assurance Manager, highlights mitigation plans and food safety evaluation during times of crises.  

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(Access Follow-Up Resources)


Thu, Mar 26 | 10:30am SGT

Kantha Channaiah, Director of Microbiology, and Jill Carson, Manager of Operations, Asia Pacific shares our current understanding of the situation and best practice recommendations to continue ensuring food safety. 

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(Access Follow-Up Resources)