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About Membership

Partnering Associations

American Bakers Association

American Frozen Food Institue

The American Pie Council

The Baking Association of Canada

Baking Industry Suppliers Association

Biscuit and Cracker Manufacturers Association

BISSC

BISSC - Baking Industry Sanitation Standards Committee
(a wholly-owned subsidiary of AIB)

CII Laboratory Services

Food Processing Suppliers

Grain Foods Foundation

KSU Grain Science and Industry

Guelph Food Technology Center

Global Cold Cahin Alliance

J.J. Keller and Associates, Inc.

Retail Bakers of America

San Francisco Baking Institute

Tortilla Industry Association

Wheat Foods Council

WheatQualityCouncil

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