Correspondence Courses

Correspondence courses are among the more convenient ways to improve your technical knowledge and increase your chances for career success. These courses can be completed at home or even on the job if your company allows. No travel is necessary, and there are no fixed starting dates. Students can enroll in AIB correspondence courses at any time.

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English

Applied Baking Technology	Bakery Overview for the Maintenance Engineer	Food Processing Sanitation/Hygiene
Food Safety for Warehousing and Distribution	Food Science and Technology	Maintenance Engineering
Retail Baking

   Special Four Module Course

Science of Baking

Spanish

La Tecnología Aplicada a la Panificación	Sanidad/Higiene en el Procesamiento de los Alimentos	Seguridad de los Alimentos Durante Su Almacenamiento y Distribución
Tecnología de Mantenimiento	Visión General de Panificación para Técnicos de Mantenimiento