Baking Fundamentals Online Courses

Developed with the assistance of a grant from the American Society of Baking

Free Trial Course!
Try AIB's History and Ingredients Online course free for 60 days. Call 800-242-2534 for your free enrollment!

Baking Process

• Dough Processing Online
• Mixing and Fermentation Online
• The Baking Process Online

Bread and Rolls

• Hard Rolls, Soft Rolls and Bagels Online
• Hearth Breads Online
• Muffins and Biscuits Online
• Pan Bread Online
• Variety Breads Online

Cakes and Sweet Goods

• Cake Baking Technology I Online
• Cake Baking Technology II Online
• Cake Doughnuts Online
• Laminated Dough Online
• Sweet Dough Online
• Yeast-Raised Doughnuts Online

Cookies

• Cookies Online

Science and Technical

• Freezing Fully-Baked Products Online
• Frozen Dough Online
• pH and TTA Online