Food Safety and HACCP Seminars

Food Safety

• BRC Certification: Preparation, Development, Implementation, and Internal Auditing
• Certified Equipment Design for BISSC Certification
• Equipment & Plant Design Workshop for Allergen/Pathogen Control
• Exploring the BRC, SQF, and FSSC 22000 Food Safety Schemes
• Food Industry Pest Management
• Food Plant GMP/Sanitation Workshop
• Food Safety and Sanitation for Food Plants
• Food Safety and Sanitation for Pet Food Manufacturers
• FSSC 22000 Introduction, Interpretation and Implementation
• GMP Workshop for Packaging Manufacturing Facilities
• Internal Audit Procedures for BRC Certification
• Internal Audit Procedures for FSSC 22000 Certification
• Internal Audit Procedures for SQF 2000 Certification
• Principles of Inspecting and Auditing Food Plants
• Principles of Warehouse Sanitation
• SQF 2000 Systems: Introduction, Interpretation and Implementation for Practitioners

HACCP

• Building Your HACCP Program
• Grain Milling: Food Safety and HACCP Workshop
• HACCP Assessments
• HACCP Workshop
• HACCP Workshop for Packaging Manufacturing Facilities

Resident Course

We also offer public seminars in Latin America