The following options are available to AIB audit customers.
If you are an AIB Audit Customer and you would like to list your facility on our web site, please choose an option and provide the required information below.
Choose an option Option 1 (FREE! No charge to your company) Option 2 (Please email your logo in digital format to membership@aibonline.org. Also complete and submit the membership application.)
Address The address provided will appear on the web site.
Facility Name
AIB Plant Number (if known)
Facility Street Address
Facility PO Box
Facility City
Facility State / Province
Facility ZIP / Postal Code
Facility Country
Contact Name
Prefix (Mr/Ms/Ing)
First Name
Middle Initial/Name
Last (family) Name
Suffix (Jr/Sr/PhD)
Job Title
Email Address
Telephone Number
Fax Number
Facility Code
Choose a facility code from the list below. Bakery/Dough (Bread, Cake, Cookies, Pie, Frzn Dough, Tortillas, etc.) Warehouse/Distribution Center Packaging (Food-contact packaging) Packaging (Non-food contact packaging) Beverage (Coffee Roasting) Candy and Confectionery Dairy (Milk, Cheese, Ice Cream, etc.) Food Chemicals/Flavorings/Salt Fruit and Vegetables (Fresh) Grain Handling Meat/Seafood Milling/Mix/Starch Oil (Margarine) Pasta Pet Food Potato Spices/Seasoning (Dried Products, Dry Blending) Snacks (Chips, Crackers, Nuts, etc.) Sugar Canning - Rigid Packaging(Soups/Salsas) Eggs/Egg Products Cereal Foods Frozen Foods (Entrees, Vegetables, etc.) Yeast Refrigerated/Ready-to-Eat (Potato Salad, Coleslaw, Pudding, etc.) Condiments Agricultural Audit (Field Audit) Packinghouse Retail Audit Food Handling (Further Processed - such as slicing, shredding, cubing, packaging, etc.) Other
Additional facilities to list:
Comments or Questions:
You must check this box to give us permission to list your facility on this site.
AIB International 1213 Bakers Way PO Box 3999 Manhattan, Kansas 66505-3999 Phone +1-785-537-4750 or 1-800-633-5137 Fax +1-785-537-1493 Contact AIB Site Map My Account Manage Risk - Build Reputations - Train Employees