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AIBInternational - Manage Risk, Build Reputations, Train Employees

Add your facility to our Client List

The following options are available to AIB audit customers.

  1. No fee - A searchable listing of your facility name and address. (This will include a list of all your audit types, i.e., GMP, QSE, Allergen, Food Security, NFPA, HACCP, OSHA, etc.) Example.
  2. $500 - Add your logo and a link to your listing and become an AIB Member. Your listing will appear in two locations on our web site - 1) the audit client list and 2) the AIB membership list.

If you are an AIB Audit Customer and you would like to list your facility on our web site, please choose an option and provide the required information below.

Choose an option
Option 1 (FREE! No charge to your company)
Option 2 (Please email your logo in digital format to membership@aibonline.org. Also complete and submit the membership application.)

Your logo will appear on our site once payment is received.


Address
The address provided will appear on the web site.

Facility Name

AIB Plant Number (if known)

Facility Street Address

Facility PO Box

Facility City

Facility State / Province

Facility ZIP / Postal Code

Facility Country

Contact Name

Prefix (Mr/Ms/Ing)

First Name

Middle Initial/Name

Last (family) Name

Suffix (Jr/Sr/PhD)

Job Title

Email Address

Telephone Number

Fax Number


Facility Code

Choose a facility code from the list below.
Bakery/Dough (Bread, Cake, Cookies, Pie, Frzn Dough, Tortillas, etc.)
Warehouse/Distribution Center
Packaging (Food-contact packaging)
Packaging (Non-food contact packaging)
Beverage (Coffee Roasting)
Candy and Confectionery
Dairy (Milk, Cheese, Ice Cream, etc.)
Food Chemicals/Flavorings/Salt
Fruit and Vegetables (Fresh)
Grain Handling
Meat/Seafood
Milling/Mix/Starch
Oil (Margarine)
Pasta
Pet Food
Potato
Spices/Seasoning (Dried Products, Dry Blending)
Snacks (Chips, Crackers, Nuts, etc.)
Sugar
Canning - Rigid Packaging(Soups/Salsas)
Eggs/Egg Products
Cereal Foods
Frozen Foods (Entrees, Vegetables, etc.)
Yeast
Refrigerated/Ready-to-Eat (Potato Salad, Coleslaw, Pudding, etc.)
Condiments
Agricultural Audit (Field Audit)
Packinghouse
Retail Audit
Food Handling (Further Processed - such as slicing, shredding, cubing, packaging, etc.)
Other

Additional facilities to list:

Comments or Questions:

You must check this box to give us permission to list your facility on this site.


 
 


AIB International - 1213 Bakers Way - PO Box 3999 - Manhattan, Kansas 66505-3999
Phone +1-785-537-4750 or 1-800-633-5137 - Fax +1-785-537-1493 - Contact AIB - Site Map- My Account
Manage Risk - Build Reputations - Train Employees